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What our customers say

Level 3 and 4 Food Safety Training

Thank you for training me and my staff on level 3 food safety and level 4 food safety courses. 

We have all enjoyed the training and our staff have high praise for the trainer. 

We will definately work with you in the future

Training manager

Natural food supplier

Central London

April 2017

Business owner
Thank you,
You did a great job in teaching.
Your class was very enjoyable and detailed.
Level 3 Food Safety
August 2015
Level 2 Food Safety - community centre

Thank you for making the course fun and enjoyable. 

We enjoyed the course and thanks to your great knowledge, we all passed. 

We will definately be contacting you again for further training. 

Comminity centre 

West London


July 2016

Health and Safety Training Courses

We both enjoyed the training. The information was delivered well. 

We would definately recommend Kitchen Tonic and trainers

Department Store Managers


June 2016

Level 3 Health and Safety Training Courses

Level 3 food safety course

The trainer was excellent.

The course was much more interesting than I'd expected.

The trainers delivery and subject knowledge superb.  

Corporate chef

City of London

May 2015

Food safety level 3 | Business operator
I really enjoyed the course. The group size was perfect, allowing for plenty of questions and discussion. Thanks again for all your teaching, useful anecdotes, exercises and guidance.

All the best for now.

March 2015

Food Manufacturer | Jan 2015

Thank you, really enjoyable course. Well informed and patient trainer. I'm booking on your level 4 course.

Mr K

Achieved Mert

In need of food safety manufacturing level 3 training? Click here for details.

We run regular courses at our offices or our trainer can come to you and train staff on-site.

Tel: 020 3371 1516

Client review | Retailer/Caterer | Dec 2014

Not all training companies are the same. Kitchen Tonic took time to visit our business, listen to our training needs and showed a clear understanding of our requirements. They match our specifications, culture and have a great rapport with our staff. A Tonic indeed!

Sushi restaurant | Oct 2014

I am really glad that our team members who attend to your class were saying that you explain clearly and help them to understand more about FS. Thank you so much for helping me, I believe they will do better on their daily operation.

5* Hotel Soho London | Jan 2012

I just wanted to let you know that the Environmental Health Inspector came to check on us this morning.

She was happy with all our records and HACCP, so I just wanted to say "thank you" again.

Trainer is very good, very patient and understanding of each individuals needs. Also genuinely interested in what we were taught. 'chef'

Flexible to our work schedule, well delivered, very helpful to our needs, I would recommend 'manager'

Easy to ask questions and approachable 'chef'

CIEH Level 3 Award in Supervising Food Safety in Catering in-house training Jan 2012

Noodle and Pasta manufacturer | Oct 2013

A big thank you from us to you for Monday, it was really a pleasure to have you here and put a face to the name J and thank you for delivering the course in such a fun and professional way!

We would have no hesitation to recommend Kitchen Tonic and you deserve the good feedback as the course was great!