Scurry down to Surrey

Submitted by Carren on Fri, 03/15/2019 - 15:11

Kitchen Tonic has been providing Level 3 Food Hygiene training for a University based in Surrey. We have been teaching their catering staff for approximately 3 years. As well as working for traditional catering companies, we also extend our training to other educational establishments. 

A quote from the manager: My staff loved the way you delivered the course and we'd love to have you back to deliver the course again.