Food safety consultants across the UK
Local knowledge of how your council inspects, backed by UK-wide food safety and HACCP expertise. Find your area below.
A food safety consultant is a qualified professional who helps food businesses meet UK food safety law, from HACCP and record-keeping to allergen management and EHO inspection preparation. A good consultant turns the regulations into practical systems your team can actually run, so you reach and hold a high Food Hygiene Rating. Explore our food safety consultant services in full, or choose your area below.
Last updated:
Coverage and how we work, answered
Do you cover my area?
We work with food businesses across England, Scotland and Wales, combining UK-wide food safety expertise with local knowledge of how individual councils inspect. Choose your region or town below, or get in touch and we will confirm coverage and the best way to support you.
Do you visit in person, or work remotely?
Both. For inspection preparation, audits and HACCP work we visit your premises where it helps, and we also support businesses remotely with document reviews, video walkthroughs and ongoing advice. We recommend whichever gets you to a high Food Hygiene Rating fastest for your location.
How well do you know how my local council inspects?
Food safety is enforced locally, and Environmental Health teams vary in how they approach inspections. We pair UK-wide expertise with practical knowledge of how individual councils work, so your preparation reflects what your area's officers actually look for.
Can you help before an EHO inspection in my area?
Yes. A mock EHO inspection is the quickest way to get an honest, scored picture before the real visit, wherever you are based. We also run an EHO emergency line if you have just had an unannounced visit or a low rating and need help fast.