Failed Inspection? We Can Help in 24 Hours
Emergency food safety support for businesses facing enforcement action, low ratings, or compliance crises. Fast, effective solutions when you need them most.
28 days to comply? Do not wait. Every day counts when your business is at risk.
Emergency Situations We Handle
Whatever your crisis, we have seen it and solved it before
Failed Inspection
Received a poor rating or enforcement notice from your local EHO.
28-Day Deadline
Legal requirement to address critical issues within 28 days.
Hygiene Emergency
Food poisoning allegations or contamination incidents.
Re-inspection Prep
Need to be ready for a follow-up inspection at short notice.
How Emergency Support Works
From crisis to compliance in four steps
Call Us Immediately
Our emergency line is available 24/7. The sooner you call, the more we can help.
Rapid Assessment
We quickly evaluate your situation and identify the critical actions needed.
Immediate Action
We implement fixes, create documentation, and train staff urgently.
Compliance Achieved
You are ready for re-inspection with confidence in your 5-star potential.
Emergency Support Packages
Choose the level of support your situation requires
Bronze Package
Quick action for urgent issues
- 48-hour response time
- Gap analysis report
- Priority action plan
- Phone/email support (7 days)
- Basic documentation review
Best for: Minor violations
Call NowSilver Package
Comprehensive crisis management
- 24-hour response time
- On-site consultation
- Full system overhaul
- HACCP documentation
- Staff training session
- 14-day intensive support
Best for: 1-2 Star ratings
Call NowGold Package
Complete turnaround solution
- Immediate response (4 hours)
- Dedicated consultant
- Complete compliance rebuild
- All documentation created
- Full staff training
- 3 months ongoing support
- Re-inspection preparation
Best for: 0 stars / Closure risk
Call Now“We went from 1 star to 5 stars in just 3 weeks. Kitchen Tonic came in, identified the issues, and got us compliant fast. They saved our business.”
Maria Rodriguez
Owner, The Corner Bistro, London
Do Not Wait. Call Us Now.
Every hour counts when your business is at risk. Our emergency line is open 24/7.
07837 655954Or email: emergency@kitchentonic.co.uk