HACCP Plans That Pass Inspections
Professional, customised HACCP documentation tailored to your operation. Compliant with UK regulations and ready for your next EHO visit.
Complete Documentation Support
Everything you need to demonstrate food safety compliance
Custom HACCP Plans
Tailored hazard analysis and critical control points documentation for your specific operation.
EHO Compliant
All documentation meets UK food safety regulations and local authority standards.
Complete Delivery
Receive your complete HACCP plan within 1-3 months of consultation.
Digital & Print
Access your documents online or receive professionally printed copies.
What Is Included in Every HACCP Plan
Our comprehensive HACCP documentation covers all 7 principles required by UK food safety law, tailored specifically to your operation.
- Hazard Analysis (Biological, Chemical, Physical)
- Critical Control Points (CCPs) identification
- Critical Limits for each CCP
- Monitoring Procedures
- Corrective Actions
- Verification Procedures
- Record-Keeping Templates
- Staff Training Documentation
EHO-Ready Documentation
Every HACCP plan we create has been reviewed and approved by Environmental Health Officers across the UK. We know exactly what they are looking for.
HACCP Plan Packages
Choose the right documentation package for your business
HACCP Essentials
Basic HACCP plan for simple operations
One-time fee
- Implementation of a Food Safety Management System
- HACCP plan documentation
- Critical control points chart
- Monitoring procedures
- Digital document access
Best for: Cafes, small takeaways
HACCP Professional
Complete system for restaurants selling high risk foods such as Sashimi and rare beef burgers
One-time fee
- Full HACCP plan suite for high-risk foods
- Implementation of Food Safety Management System
- Allergen management plan
- Supplier approval system
- Training records templates
- Quarterly audits (£250)
Best for: Restaurants serving high-risk foods
HACCP Enterprise
Multi-site and complex operations
Bespoke pricing
- Group-wide HACCP system
- Site-specific adaptations
- Central kitchen protocols
- Delivery/franchise add-ons
- Unlimited support
- Quarterly reviews
Best for: Chains, catering companies
How It Works
Get your professional HACCP plan in 4 simple steps
Consultation
We discuss your operation and specific needs
Analysis
Our experts analyse your processes and hazards
Documentation
We create your customised HACCP plan
Delivery
You receive complete, ready-to-use documents
Ready for Inspection-Ready Documentation?
Join 500+ businesses who trust Kitchen Tonic for their HACCP documentation.
Start Your HACCP Plan