Level 2 Nutrition and Health Course – RSPH

Course Description

The course aims to provide learners with knowledge and understanding of the relationship between diet, health and wellbeing, as well as the role of food labelling and other factors in food choice.

Who It's For

• Catering, beauty, healthcare, and leisure professionals
• Nannies and childminders
• Hospitality staff seeking nutrition knowledge
• Career changers entering nutrition fields
• Anyone providing food professionally or domestically

What You'll Learn

Healthy Eating Guidelines

• Current UK government dietary guidelines
• Macronutrient and micronutrient food sources
• Energy balance concepts
• UK diet versus guideline comparisons

Diet's Impact on Health

• UK diseases linked to food intake
• How food preparation and cooking methods affect health
• Food allergies and intolerances affecting wellbeing
• Food and menu labelling for healthy choices

Factors Influencing Food Choices

• Tools for changing eating habits
• Reliable nutritional information sources
• Religious, ethical, and economic influences on food selection

Accreditation

RSPH (Royal Society for Public Health)

Ofqual Qualification Number: 603/2159/3

Duration

One day (typically 09:00–16:30; flexible start times for on-site delivery).

Assessment

30 multiple-choice questions — 20 correct required to pass. 45-minute time limit.

Prerequisites

• Ideally Level 1 Nutrition and Health (not mandatory)
• Minimum literacy and numeracy Level 2

Delivery & Pricing

On-Site Training

• Price: £280 + £25pp (includes exam and materials)
• Delivered at business locations nationwide
• Travel fees may apply
• VAT exempt

Public Webinar Courses

• Price: £45pp (special offer; typically £90)
• Live video conferencing via Google Meet, 09:30–16:30
• Exams in-person at London office or workplace
• Course materials emailed or posted (£20pp posting)
• VAT exempt

Trainer Credentials

• BSc (Hons) in Nutrition and Biology with postgraduate Dietetics qualification
• NHS experience: cholesterol management, weight loss, diabetes, allergen counselling
• Former Westminster Adult Education Service lecturer (8+ years)
• Private practice nutritionist with published contributions
• Qualified fitness instructor